Sensational Main Dish Salads NEW!
This program is unavailable.
There is nothing better during the warm weather season than a chilled salad full of flavor! Class will start with a Curried Chicken Salad, a main dish in itself. Next up is a Thai inspired Spicy Peanut, Shrimp, and Noodle salad that will become a staple in your menu rotation. Other items in the menu include Black Bean and Corn Salad with a delicious Cajun dressing, an easy Sicilian Tuna, and White Bean Salad.
NOTE: This class is a high-demand class. If spaces are full, remember to add yourself to the waitlist. If there is enough interest, a second class will be opened up.
Instructor: Diane Manteca
About Our Instructor:
Diane has been a professional chef for 25 years, working in high end gourmet establishments as well as catering companies. She owned the Brickyard Cafe in Cambridge for 7 years which was an eclectic and popular restaurant tucked away in the Fresh Pond area. Diane has co-authored a Zone cookbook on healthy eating and worked as a food consultant with recipe development for a major corporation. She has been a culinary teacher at Assabet Regional Vocational School and Brookline High School and has participated in many charitable events including Dana Farber: Cooking for a Cure. She is now a personal chef with clients in the Boston area, and her biggest passion is teaching - especially Italian cuisine which is her specialty.